1. CUIR at Chulalongkorn University

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Issue DateTitleAuthor(s)
2556การพัฒนาวัสดุกากอาหารแช่แข็งจำพวกเปลือกกุ้ง เปลือกปู สำหรับเป็นวัสดุธรรมชาติที่ปลอดพิษเพื่อเติมแต่งคุณค่าและรักษาคุณภาพอาหาร : รายงานฉบับสมบูรณ์สุวบุญ จิรชาญชัย; รัฐ พิชญางกูร; สิทธิศักดิ์ หรรษาเวก
2002Vinyl-chitosan macromonomer : an approach for controlled structure chitosanKosum Samakrat
2005Study on solution properties of hexanoyl chitosan and effect of solvent on its blend films and electrospun fibersManisara Peesan
2014Preparation of poly(vinyl alcohol) film blended with quaternary ammonium chitosan nanoparticles loaded tetracycline for antibacterial wound dressingTitiyaporn Tongrain
2004Preparation of alginate fiber containing carboxymethylated chitosan and chitosan as antibacterial agentsWadcharawadee Noohom
2005Preparation and characterization of polyaniline/chitosan blend filmTuspon Thanpitcha
2005Preparation and characterization of microwave-treated carboxymethyl chitin and microwave-treated carboxymethyl chitosan films for possible use in wound care applicationsPanya Wongpanit
2003Preparation and characterization of hydrogel from chitin derivative and silk fibroinRatana Rujiravanit
2003Preparation and characterization of citrate-crosslinked chitosan fiber /|cWannasiri WorakitkanchanakulWannasiri Worakitkanchanakul
2000Preparation and characterization of chitosan/silk fibroin blend filmsJantip Suesat

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